MB FOOD FEST
Showcasing Made in Manitoba Food & Beverage Products
We bring together Manitoba’s favourite local food and beverages at the annual MB Food Fest.
MB Food Fest hopes to capture the attention of those that understand the importance of supporting our local makers, along with supporting the existing and new food & beverage products being developed within our province. This ticketed sampling event will celebrate and showcase participating Manitoba makers and their products.
Sherry has been an entrepreneur and business owner for over a decade, perhaps best known for founding Generation Green, a natural living retail store as well as the first all vegan cafe in Winnipeg, Acorn Cafe.
Known for her support of local products, Sherry used her retail location to launch more than 100 made in Manitoba items.
Sherry truly respects the process and passion involved in bringing food and beverage products to consumers. Continuing to support entrepreneurs and small businesses, she now offers mentoring and consulting services.
In addition to being the co founder of MB Food Fest, she is also the co founder of the Made To Grow Project. A community for women entrepreneurs.
Shawn has been in the food industry for over 30 years. He is the owner of Gibraltar Dining Corporation which is the year round caterer at Fort Gibraltar.
As a passionate supporter of Manitoba food and beverage developers, he organizes events such as Poutine Cup and WpgBeerFest along with MB Food Fest. He feels Fort Gibraltar is the perfect location to showcase what's wonderful and happening in our province by supporting local makers and producers.
In addition to being the past chair of the Provencher Biz, he is on the Advisory Committee for the Hospitality and Tourism program at Red River College. He has always stressed the importance to support our local growers, businesses and community.